Let’s take a Meyer Moment to talk about January being National Soup Month. It’s the perfect time of year for soup, right after the bustling holiday season and just as the cold really starts to settle in. There’s nothing like a warm bowl of soup to find comfort in.
Soups are not only great for warming you up, but they're often filled with nutrients, minerals, and fats. A bowl of soup can help replenish lost energy after shoveling snow, chopping wood, or caring for your flock. So what makes soup, soup?
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May Book of the Month - Interview with Don Schrider Author of Storey'…
Storey’s Guide to Raising Turkeys by Don Schrider covers all aspects of raising turkeys including types of turkeys, feeding, breeding, housing, incubation, and pasture-raising. It is a valuable resource for those interested i...
Guest Podcast: Brand Ambassador Swampy Pines
On the podcast today we have special guest Meyer Hatchery Brand Ambassador Swampy Pines Homestead! In 2020 they started our chicken-raising journey with a flock of 10 Rhode Island Red hens from Meyer Hatchery and have grown s...
April Book of the Month: An Interview with Barbara Pleasant, author o…
Homegrown Pantry by Barbara Pleasant is our April Book of The Month pick. This book is a comprehensive resource for learning how to grow a wide variety of different food crops to fill your pantry and freezer. It covers the …