Meat Shortages - Now What? Interview with Marie of Rusty Plow Farms. Part 1 of 3 Part Series Many of us are noticing the limited or bare meat shelves at the local groceries stores along with the rising costs. What if you were not able to purchase processed poultry at the grocery store? What if it becomes unaffordable? What now? Part 1 of this 3 part series will focus on various options for securing your meat. Marie from Rusty Plow Farms joins us to share her experience raising, processing, and s...